From cooking potatoes to medical surgery, the microwave is causing an interesting and beneficial transition in our daily lives. High technology is producing an avalanche of microwave appliances and equipment which offer favorable results in energy conservation with impressive safety parameters at competitive costs. This paper examines the basis for the comparative economic benefit from microwave applications and sights several commercial and industrial avenues of conservation metit.
Day, Tom, "The Economics and Adaptation of Microwave Heating & Cooling" (1980). UMR-MEC Conference on Energy / UMR-DNR Conference on Energy. 245, pp. 295-300.
7th Annual UMR-MEC Conference on Energy (1980: Oct. 14-16, Rolla, MO)
Article - Conference proceedings
Energy Research Technology
© 1980 University of Missouri--Rolla, All rights reserved.
16 Oct 1980