A Multi-Relay Selection Scheme for Time Switching Energy Harvesting Two-Way Relaying Systems
Abstract
In this paper, a multiple relay selection scheme for Energy Harvesting (EH)-based two-way relaying is investigated. All the relays are considered as EH nodes that harvest energy from renewable and radio frequency sources, then use it to forward the information to the sources. The time-switching protocol (TS), in which the receiver switches between transmitted information and harvested energy, is adopted in the relay side. The goal is to find the optimal TS ratios associated with the selected relays that maximize a rate-based utility function over multiple coherent time slots. Two metrics reflecting the degrees of fairness in the optimization are investigated. A joint-optimization solution based on binary particle swarm optimization is proposed to solve the problem. Numerical results illustrate the behavior of the TWR network according to the considered utility functions, the generated amount renewable energy, in addition to other system parameters.
Recommended Citation
H. Ghazzai et al., "A Multi-Relay Selection Scheme for Time Switching Energy Harvesting Two-Way Relaying Systems," Proceedings of the 2016 IEEE International Conference on Communications (2016, Kulala Lumpur, Malaysia), Institute of Electrical and Electronics Engineers (IEEE), May 2016.
The definitive version is available at https://doi.org/10.1109/ICC.2016.7510863
Meeting Name
2016 IEEE International Conference on Communications, ICC 2016 (2016: May 22-27, Kulala Lumpur, Malaysia)
Department(s)
Electrical and Computer Engineering
Keywords and Phrases
Energy harvesting; multiple relay selection; time switching; two-way relaying
International Standard Book Number (ISBN)
978-147996664-6
International Standard Serial Number (ISSN)
1938-1883
Document Type
Article - Conference proceedings
Document Version
Citation
File Type
text
Language(s)
English
Rights
© 2016 Institute of Electrical and Electronics Engineers (IEEE), All rights reserved.
Publication Date
01 May 2016