Thermochemical Investigations of the Water-triethylamine System
Abstract
Partial molar heats of solution of both water and triethylamine have been measured at 15° over the whole range of composition in the water-triethylamine system. Integral heats of mixing have been calculated from these results and compared with earlier results obtained by different methods. Vapor pressure data have been used in calculating partial molar free energies and have been combined with partial molar heats to yield partial molar entropies, which indicate that triethylamine is a “structure maker” in dilute aqueous solution. Heats of solution of several nonelectrolytes have also been measured in water-triethylamine systems. Results are discussed in relation to heats of solution in water-ethanol and the effects of third components on critical mixing in water-triethylamine systems.
Recommended Citation
G. L. Bertrand et al., "Thermochemical Investigations of the Water-triethylamine System," Journal of Physical Chemistry, American Chemical Society (ACS), Jan 1968.
The definitive version is available at https://doi.org/10.1021/j100858a043
Department(s)
Chemistry
Document Type
Article - Journal
Document Version
Citation
File Type
text
Language(s)
English
Rights
© 1968 American Chemical Society (ACS), All rights reserved.
Publication Date
01 Jan 1968
