Green Analysis: High throughput Analysis of Emerging Pollutants in Plant Sap by Freeze-Thaw-Centrifugal Membrane Filtration Sample Preparation - HPLC-MS/MS Analysis
Abstract
Emerging and fugitive contaminants (EFCs) released to our biosphere have caused a legacy and continuing threat to human and ecological health, contaminating air, water, and soil. Polluted media are closely linked to food security through plants, especially agricultural crops. However, measuring EFCs in plant tissues remains difficult, and high-throughput screening is a greater challenge. A novel rapid freeze-thaw/centrifugation extraction followed by high performance liquid chromatography - tandem mass spectrometry (HPLC-MS/MS) analysis was developed for high-throughput quantification of 11 EFCs with diverse chemical properties, including estriol, codeine, oxazepam, 2,4-dinitrotoluene, 1,3,5-trinitroperhydro-1,3,5-triazine, bisphenol A, triclosan, caffeine, carbamazepine, lincomycin, and DEET, in three representative crops, corn, tomato, and wheat. The internal aqueous solution, i.e., sap, is liberated via a freeze/thaw cycle, and separated from macromolecules utilizing molecular weight cutoff membrane centrifugal filtration. Detection limits ranged from 0.01 µg L-1 to 2.0 µg L-1. Recoveries of spiked analytes in three species ranged from 83.7% to 109%. Developed methods can rapidly screen EFCs in agriculture crops and can assess pollutant distribution at contaminated sites and gain insight on EFCs transport in plants to assess transmembrane migration in vascular organisms. The findings contribute significantly to environmental research, food security, and human health, as it assesses the first step of potential entry into the food chain, that being transmembrane migration and plant uptake, the primary barrier between polluted waters or soils and our food.
Recommended Citation
X. He et al., "Green Analysis: High throughput Analysis of Emerging Pollutants in Plant Sap by Freeze-Thaw-Centrifugal Membrane Filtration Sample Preparation - HPLC-MS/MS Analysis," Journal of Agricultural and Food Chemistry, vol. 67, pp. 12927 - 12935, American Chemical Society (ACS), Oct 2019.
The definitive version is available at https://doi.org/10.1021/acs.jafc.9b04989
Department(s)
Chemistry
Second Department
Civil, Architectural and Environmental Engineering
Research Center/Lab(s)
Center for Research in Energy and Environment (CREE)
Keywords and Phrases
Agriculture Crops; Emerging And Fugitive Contaminants; Food Safety; Freeze-Thaw-Centrifugation; HPLC-MS/MS Method; Rapid Plant Sample Preparation
International Standard Serial Number (ISSN)
0021-8561; 1520-5118
Document Type
Article - Journal
Document Version
Citation
File Type
text
Language(s)
English
Rights
© 2019 American Chemical Society (ACS), All rights reserved.
Publication Date
01 Oct 2019
Comments
This study was supported by United States National Science Foundation, award number 1606036.