Developing a dietary consultation system for chronic kidney disease patient care
Recommended Citation
Chi, Y. L., Chuang, P. R., Chen, T. Y., Chang, T. Y., & Liao, M. L. (2015). Developing a dietary consultation system for chronic kidney disease patient care. Journal of e-Business, 17(2), pp. 263-287. Journal of e-Business.
Department(s)
Business and Information Technology
Document Type
Article - Journal
Document Version
Citation
File Type
text
Language(s)
English
Rights
© 2024 The Authors, All rights reserved.
Publication Date
2015