Bachelors Theses
Alternative Title
Influence of time and temperature in the roasting of sulfides
Abstract
"The original object of this work was to determine the relation between the quantities of oxide and sulphate formed in roasting a sulphide under known conditions of temperature, time and supply of air. But difficulties arose in constructing apparatus, which in the short time allotted could not be overcome. These are mentioned in description of apparatus, and were of such a nature that the relations between products and conditions are for the most part qualitative"--page 1.
Department(s)
Materials Science and Engineering
Degree Name
B.S. in Metallurgical Engineering
Publisher
Missouri School of Mines and Metallurgy
Publication Date
1899
Pagination
ii, 8 pages
Rights
© 1899 Roger H. Hatchett, All rights reserved.
Document Type
Thesis - Open Access
File Type
text
Language
English
Subject Headings
Roasting (Metallurgy)Sulfides
Thesis Number
T 8
Print OCLC #
5915509
Electronic OCLC #
539268052
Recommended Citation
Hatchett, Roger Hanson, "Influence of time and temperature in the roasting of sulphides" (1899). Bachelors Theses. 355.
https://scholarsmine.mst.edu/bachelors_theses/355
Comments
Year of thesis publication determined from "Forty-First Annual Catalogue, School of Mines and Metallurgy, University of Missouri".
Illustrated by author.