"In the formation of dry pressed ware, the transmission of pressure is of vital importance to the quality and character of the finished product as regards the resistance to spalling, load at high temperatures, slag action, abrasion and other physical properties. Furthermore, the transmission of pressure is a limiting factor as regards the size and irregularity of shape of a product manufactured by the dry press process"--Introduction, page 1.
Materials Science and Engineering
B.S. in Ceramic Engineering
National Brick Manufacturers' Association. Dry Press Process Committee
Missouri School of Mines and Metallurgy
© 1931 H. R. Herron, All rights reserved.
Thesis - Open Access
Bricks -- Moisture -- Measurement
Pressure -- Measurement
T 0000 13
Print OCLC #
Electronic OCLC #
Link to Catalog Recordhttp://merlin.lib.umsystem.edu/record=b2497382~S5
Herron, Henry Rickel, "The transmission of pressure in the dry pressing of typical building brick and fire brick mixes as affected by the variation in grog size" (1931). Bachelors Theses. 304.