The hydrogen ion concentration in the liquefaction of gelatine

Author

Frederick William Shaw

Abstract

"Gelatine is the most typical of the reversible colloids, a solution containing it being very fluid when hot, but setting to a clear stiff gel on cooling, which again becomes fluid at various temperatures, depending on the concentration of the gelatine"--Introduction, page 1.

Advisor(s)

Turner, William DeGarmo

Degree Name

M.S. in General Science

Comments

Illustrated by author.

Publisher

Missouri School of Mines and Metallurgy

Publication Date

1921

Pagination

ii, 27 pages

Rights

© 1921 Frederick William Shaw, All rights reserved.

Document Type

Thesis - Open Access

File Type

text

Language

English

Subject Headings

Gelatin
Hydrogen-ion concentration

Thesis Number

T 436

Print OCLC #

9516188

Electronic OCLC #

362505462

Link to Catalog Record

http://merlin.lib.umsystem.edu/record=b1487899~S5

Recommended Citation

Shaw, Frederick William, "The hydrogen ion concentration in the liquefaction of gelatine" (1921). Masters Theses. 6650.
https://scholarsmine.mst.edu/masters_theses/6650